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Grilled Snapper with Ratatouille Time to get everyone to the table. Have them carry the
ratatouille and the bread. Put the snapper on a platter, and take that along with the wine. Dinner's on!
Recipe courtesy of NoTakeOut. The mission of NoTakeOut is to provide a complete menu,
... read moreSummer cooking: Ratatouille recipe and other fine uses for squash Around this time of year, like clockwork, I make versions of
ratatouille, sometimes with eggplant pounded thin, sometimes with bell pepper strips tucked into the layers. Perhaps the desire to make this dish comes from the bounty of summer squash and
... read moreDondro: Ratatouille dish celebrates midsummer veggies The
recipe indicates cooking times and sequence of adding ingredients to the pan, but times will vary depending on the ripeness of the vegetables. Wines go with this dish. The most Provençal pairing would be a dry rosé, such as a Côtes de Provence,
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ratatouille
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